Devon Versus Cornwall, the Great Scone Debate

If you have ever been on holiday to the South of England and visited Devon or Cornwall, you may well have enjoyed a cream tea or two. In Cornwall the traditional preparation of a fresh scone ready to eat would be to apply the butter, then a thick layer of strawberry jam, followed by a dollop or two of fresh clotted cream. In Devon, the preparation order is slightly different, with the butter still going first but then the clotted cream and lastly the jam. Enjoying a delicious cream tea in either county, you will no doubt have taken part in a lively debate on which method is correct.

Cream Tea at Home

You can now enjoy a full cream tea from the comfort of your own home, where you can debate the correct method of scone preparation as much as you like. With a delicious, fresh and tasty afternoon tea box delivery from an experienced, professional caterer such as www.afternoonteabox.com you will not only enjoy preparing and eating the scones but you can indulge in a selection of sandwiches and cakes, as well as receiving a supply of teabags or a bottle of sparkling Prosecco to wash the food down.

Options for Every Guest

Delivered anywhere in the country, an afternoon tea box delivery can be ordered in a gluten free, vegetarian, vegan or traditional option, and there is an afternoon tea especially for children that comes with fresh juice to drink.